Kiss the Cook Kabobs
Whether served as street food or a gourmet delight, kabobs are the ultimate meat-on-a-stick. For Le Diner En Blanc events, we’re elevating the “meat-on-a-stick” experience with our world-class selection of delectable kabobs.
Whether you choose Italian or Japanese flavors or one of our meat or vegetarian options, each kabob promises to be a taste sensation. All kabobs are generously portioned and prepared on 6-inch skewers. They are excellent cold or at room temperature.
Our kabobs are so juicy and savory that you'll want to kiss the cook!
This year’s Kiss the Cook Kabobs options include:
- Caprese Kabob (Marinated cherry tomatoes, mozzarella, basil, and aged balsamic vinegar)
- California Kabob (Citrus-grilled shrimp, Tropea onions, red bell peppers, and peach hot sauce.
- Japanese Kabob (Flank steak, yellow bell peppers, scallion, and Japanese BBQ sauce)
- Caribbean Kabob (Mango jerk chicken thighs, grilled pineapple, and fresh herbs)
- Savory Single = One savory single-sized serving of one option (2, 6-inch skewers)
- Family Fun = One savory family fun-sized serving of one option (8, 6-inch skewers)
- SS Sampler = One savory single-sized serving of each option (4, 6-inch skewers equals one of each option)
- FF Sampler = ½ of a family fun-sized serving of each option (16, 6-inch skewers equals four of each option)
Savory Single meals serve one person.
Family Fun meals serve four persons.
No edits, substitutions, or allergy adjustments are available.